Best for
Food-first visitors who want a compact, easy first night market.
寧夏夜市 · Taipei
Compact, food-first and easy to navigate—an ideal first night market for hungry visitors.
Reference hours: 17:00–23:30 (listed by Taipei Travel)
Taipei City Market Administration lists 18:00–24:00. Official listings differ, and individual stalls keep different hours. Check the latest information on the day of your visit.
Taipei Travel · Ningxia Road Night Market ↗
Taipei City Market Administration · Ningxia Road Night Market ↗
Sources checked: 2026-10-23. Market Administration listing updated: 2024-05-31.

Best time to go
Come with an appetite, and save a little room for something you did not plan to eat.
Shuanglian Station →
Use MRT Red Line R12 Shuanglian Station Exit 1, then walk about 9–10 minutes along Minsheng West Road toward Ningxia Road.
Hours vary by stall. Check the official listing.
Food-first visitors who want a compact, easy first night market.
Plan roughly 60–90 minutes
Shuanglian Station
Use MRT Red Line R12 Shuanglian Station Exit 1, then walk about 9–10 minutes along Minsheng West Road toward Ningxia Road.
Start here

Small oysters, egg and leafy greens set in a pleasantly chewy starch batter, finished with a sweet-savory sauce.
The market’s most recognizable savory first stop, with a current MICHELIN selection.
A long-running Ningxia oyster-omelet stall included in the 2026 MICHELIN Selected list.

A crisp taro cake with pork floss and salted egg yolk at its center.
Crisp taro with a savory salted-egg center is a Ningxia-specific contrast to the market’s soups and rice bowls.

Glossy soy-braised minced pork spooned over steamed rice: simple, savory and deeply comforting.
A small, savory bowl tied to Ningxia’s food history and easy to pair with one snack.
A focused snack stop where a short list can be more useful than a long one.

滷肉飯 · Main dish
Glossy soy-braised minced pork spooned over steamed rice: simple, savory and deeply comforting.

蚵仔煎 · Snack
Small oysters, egg and leafy greens set in a pleasantly chewy starch batter, finished with a sweet-savory sauce.

刈包 · Snack
A fluffy steamed bun folded around braised pork belly, pickled mustard greens, peanut powder and cilantro.

豆花 · Dessert
Silky-soft tofu served warm or cold in light syrup, with toppings such as peanuts, red beans, taro balls or tapioca pearls.

蚵仔麵線 · Soup
Fine wheat vermicelli in a silky thickened broth with plump oysters, usually finished with black vinegar, garlic and cilantro.

饒河街觀光夜市 · Daily 17:00–00:00
A lively 600-meter market known for pepper buns, herbal pork ribs and its glowing gate beside Ciyou Temple.

士林夜市 · Daily 16:00–00:00
Taipei’s largest and best-known night market, where snack stalls, casual games and shopping streets keep the evening moving.